Herbs
were used for the first time in food by the ancient Greeks. The texts
and documents which have remained in history, definitely confirm the
knowledge and multiple uses of numerous plants in ancient Greece.
The
tablets discovered at Knossos, Mycenae, Pylos and Kos Island dating
form the 13th and 14th century BC, mention among other food provisions
a number of aromatic herbs, spices, and plants. By this time the use
of herbs and spices in food was expanded to the rest of the known
world, and very soon it became necessary in food preparation.
Most
Greek food is quite healthy due to the wide range of herbs used in
every dish.The secret to a long life amongst the Greeks is based on
herbs and olive
oil.
Within 28 days we shall deliver directly from the producers in Greece,
at the best prices and of the best quality, to any place at any time!